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How are amino acids classified based on their side chains?

Amino acids are classified based on the nature of their side chains (R groups), because the side chain decides how each amino acid behaves in water and inside proteins.

Here’s a explanation:


1. Non-polar (Hydrophobic) Amino Acids

  • Their side chains do not mix with water.
  • They are usually found inside proteins (away from water).
  • Examples: Glycine, Alanine, Valine, Leucine, Isoleucine, Methionine, Phenylalanine, Tryptophan, Proline.

2. Polar (Uncharged) Amino Acids

  • Their side chains can form hydrogen bonds with water, but they are not charged.
  • They help make proteins soluble in water.
  • Examples: Serine, Threonine, Asparagine, Glutamine, Tyrosine, Cysteine.

3. Acidic Amino Acids

  • Their side chains have a negative charge at normal body pH.
  • They can donate protons (H⁺).
  • Examples: Aspartic acid, Glutamic acid.

4. Basic Amino Acids

  • Their side chains have a positive charge at normal pH.
  • They can accept protons (H⁺).
  • Examples: Lysine, Arginine, Histidine.

In short:

  • Non-polar: water-hating
  • Polar: water-loving (no charge)
  • Acidic: negatively charged
  • Basic: positively charged

These side chain differences decide each amino acid’s role and position in a protein.

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